Jam Cookies

Jam Cookies

A natural homemade pastry, highly appreciated by our customers.

Ingredients: white wheat flour, vegetable fats, lemon flavor, sugar, egg yolk.

It is available filled with different fruit jams:

• Apricots
• Sour cherries
• Strawberries
• Berries
• Raspberry
• Plums

It can be served at special events, for coffee or anywhere a small dessert brings you a pleasant moment in life.

Being natural, produced without preservatives or additives, without artificial dyes, the shelf life is 6 months from the date of production and it is given by the quality of the natural ingredients used.

Store well in time in the original packaging, in a dry and cool place.



Nutritional values at 100 g:

Energy - 481,48 Kcal.
Fats - 14,92 g.
Saturates fatty Acids - 6,27 g.
Carbohydrates - 72,58 g.
Sugars - 23,41 g.
Proteins - 6,32 g.
Salt - 0,20 g.

How we produce them

Our master pastry chef takes care of the loads of cookies. After the dough is ready, it is poured into the specific shape of a basket which is then filled with jam. Being a handmade product, it receives the full attention of our team.

It is baked in state-of-the-art ovens to have a good control of the final product, the jam must be pleasant to the taste with a good consistency without being too dense or too dry due to baking.


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