Our story

Who are we?

We are a family that grew up with the taste of mother-made croissants and the joy of a job well done.

Out of love for old recipes and the desire to keep them alive, we founded a business that today brings simple, clean, and truly tasty pastries to people's homes.

De la Neamu nu e doar un nume, ci felul nostru de a spune că tot ce iese din mâinile noastre vine cu responsabilitate, implicare și respect pentru tradiție.

We started with a tray of pretzels and ended up being present throughout the country and beyond without deviating from the values we believe in: sincerity, quality, honest work.

De la Neamu

De la Neamu este mai mult decât un brand, este numele nostru de familie și garanția pusă pe fiecare produs. Fiecare cornuleț, fiecare fursec sau baton de casă poartă cu el o parte din povestea noastră. De aceea, numele Neamu nu este o simplă etichetă, ci o semnătură. Una care înseamnă grijă, implicare și convingerea că ceea ce facem, facem bine.

We put our name on every product. Because we truly care.

Historical

Our story begins in a place with soul: the old mill building in Deta, purchased in 1996.

With a history of over 100 years, this space first became a bakery, then the workshop where the first pastries came to life.

For years we were involved in baking and trade, but our love for old recipes led us in a new direction. Thus, in 2017, the company FAN RIN RRS SRL was born and, with it, the first pastry product: pretzels.

At first we made them for friends, but the demand quickly grew and encouraged us to continue.

Our products started to sell very well in Timiș County, then throughout the west of the country, gradually reaching national distribution networks.

Succesul pe piața internă a fost esențial, a fost dovada că gustul autentic este încă dorit și apreciat.

In 2018, after this natural development, we started exporting. Our products reached stores in Spain, then in Germany, England and Italy.

Jam croissants quickly became favorites of customers abroad.

After 2019 and until now, development has not stopped.

Am crescut capacitatea de producție, am mărit echipa și am lansat noi produse tradiționale, precum griliajul, biscuiții cu nucă sau piscoturile spritate, toate păstrând gustul de acasă.

We have constantly invested in modern equipment and improved our marketing, distribution and human resources.

Today, we are present throughout the country and export constantly.

Dar nu am uitat niciodată de unde am pornit: dintr-o moară veche, o tavă de covrigei și o idee simplă, că gustul bun nu se schimbă, doar se duce mai departe.

Our products

Every product we make has one thing in common: the taste of homeThey are made with care, as if at home, by hand, from natural ingredients, without preservatives, without additives and without artificial colors.

We put our heart into every tray of croissants, cookies, or pretzels, because we want every taste to remind you of childhood, holidays, or family meals.

We strive to make them as good, as clean, and as honest as possible.

Sperăm să vă bucure produsele noastre, pentru că sunt făcute cu drag, așa cum le-am face și pentru cei dragi nouă.

Community

De la Neamu este o afacere de familie, crescută cu răbdare, implicare și grijă pentru oameni.

Today, every family member is active in the company, and a team made up mostly of people from Deta and the surrounding area works alongside us.

We are proud to be able to contribute to the life of the community we are part of through stable jobs, professional training, and investments in technology.
For some, it's their first job, for others, the place where they raise their children in peace and safety.

We believe in honest work, united teams, and respect for every person who is by our side.

We are glad that, through everything we do, we can give something back to the city that has become our home.

We look to the future

We look to the future with confidence, but without forgetting where we came from.
We want our products to remain an honest choice: simple, clean, with the taste of yesteryear.

Investim constant în tehnologii moderne, dezvoltăm noi produse și extindem prezența noastră și peste granițe, dar fără compromisuri la calitate.
Everything we do is based on the same values that brought us this far: tradition, responsibility and respect for people.

Because good recipes are not forgotten. They are passed on. From generation to generation.

De la Neamu

De la Neamu este mai mult decât un brand, este numele nostru de familie și garanția pusă pe fiecare produs. Fiecare cornuleț, fiecare fursec sau baton de casă poartă cu el o parte din povestea noastră. De aceea, numele Neamu nu este o simplă etichetă, ci o semnătură. Una care înseamnă grijă, implicare și convingerea că ceea ce facem, facem bine.

We put our name on every product. Because we truly care.

Our products

Every product we make has one thing in common: the taste of homeThey are made with care, as if at home, by hand, from natural ingredients, without preservatives, without additives and without artificial colors.

We put our heart into every tray of croissants, cookies, or pretzels, because we want every taste to remind you of childhood, holidays, or family meals.

We strive to make them as good, as clean, and as honest as possible.

We hope you enjoy our products — because they are made with love, just as we would for our loved ones.

Historical

Our story begins in a place with soul: the old mill building in Deta, purchased in 1996.

With a history of over 100 years, this space first became a bakery, then the workshop where the first pastries came to life.

For years we were involved in baking and trade, but our love for old recipes led us in a new direction. Thus, in 2017, the company FAN RIN RRS SRL was born and, with it, the first pastry product: pretzels.

At first we made them for friends, but the demand quickly grew and encouraged us to continue.

Our products started to sell very well in Timiș County, then throughout the west of the country, gradually reaching national distribution networks.

Succesul pe piața internă a fost esențial, a fost dovada că gustul autentic este încă dorit și apreciat.

In 2018, after this natural development, we started exporting. Our products reached stores in Spain, then in Germany, England and Italy.

Jam croissants quickly became favorites of customers abroad.

After 2019 and until now, development has not stopped.

Am crescut capacitatea de producție, am mărit echipa și am lansat noi produse tradiționale, precum griliajul, biscuiții cu nucă sau piscoturile spritate, toate păstrând gustul de acasă.

We have constantly invested in modern equipment and improved our marketing, distribution and human resources.

Today, we are present throughout the country and export constantly.

Dar nu am uitat niciodată de unde am pornit: dintr-o moară veche, o tavă de covrigei și o idee simplă, că gustul bun nu se schimbă, doar se duce mai departe.

Community

De la Neamu este o afacere de familie, crescută cu răbdare, implicare și grijă pentru oameni.

Today, every family member is active in the company, and a team made up mostly of people from Deta and the surrounding area works alongside us.

We are proud to be able to contribute to the life of the community we are part of through stable jobs, professional training, and investments in technology.
For some, it's their first job, for others, the place where they raise their children in peace and safety.

We believe in honest work, united teams, and respect for every person who is by our side.

We are glad that, through everything we do, we can give something back to the city that has become our home.

We look to the future

We look to the future with confidence, but without forgetting where we came from.
We want our products to remain an honest choice: simple, clean, with the taste of yesteryear.

We constantly invest in modern technologies, develop new products, and expand our presence across borders — but without compromising on quality.
Everything we do is based on the same values that brought us this far: tradition, responsibility and respect for people.

Because good recipes are not forgotten. They are passed on. From generation to generation.